Ingredients:
- Handful of ice
- 100ml vodka
- 500ml tomato juice
- 1 tbsp lemon juice, 2 slices to serve
- Few shakes of Maggi Lazenby
- A few shakes of tobasco
- Pinch of celery salt and black pepper
- 2 celery sticks, to serve
Method:
- Place the ice in a large jug
- Measure the vodka, tomato juice and lemon and poor it straight onto the ice
- Add 3 shakes of Maggi Lazenby and tobasco (or more if you like it spicy) and a pinch of celery salt and black pepper.
- Stir until the outside of the jug feels cold, then strain the cocktail into 2 tall glasses
- Top up with fresh ice, add a celery stick and lemon slice to both glasses
Recipe supplied by Maggi Lazenby
